It looks like worms.
Like dirty worms.
It can’t be that bad, though, it’s just mind
It looks gross, but it’s probably just…
Noodles are always a treat.
Yeah, I like noodles with pieces of chicken.
I think a good noodle should be… bland without
any spices to it.
I’m not really a big fan of adding- the noodles
itself being too spicy, or too sweet, or whatever,
before you add condiments to it.
Plain Miracle Noodles
0 Net Carbs!
First of all, that is not what I was expecting
to see when I looked in the bowl.
It looks like sproot, like octopus.
I just want to say for the sake of all things
civil, if I eat this- and I will try, I’m
always a good sport- but just give a little
laugh, because I don’t know how to use these things.
It looks like a fish.
These feel like tentacles, and it doesn’t
help that you gave me chopsticks.
This is not going to be good.
I don’t know what people would eat with this,
because the texture, taste, it just tastes
It has a texture of fish.
It tastes like… it tastes like- if you don’t
cook the fish, it’s still raw, and it’s kinda
bouncy, kinda thing.
But it has no taste.
Like literally no taste.
Texture’s like slimy… like water.
I feel like this is like play-dough, like
It’s not good.
I wouldn’t eat this.
I can’t help you, I failed you as a- I failed
you as a food connoisseur.
I think you just have to throw the whole thing
I feel like you started with such disgusting
ingredients, there’s no way you can fix this.
Like this is just- you’ve got to trash the
whole thing, and start over.
Pesto Miracle Noodles
It looks like worms.
Like dirty worms.
It can’t be that bad, though.
It’s just mind-over-matter, it’s just gross,
but it’s probably just not terrible.
Yeah, that’s now… now it’s more edible.
They’re not that bad.
It doesn’t taste bad, it’s not that it tastes
bad, it tastes okay.
But I don’t know if it’s the texture that’s
throwing me off.
You know how when you eat a cooked noodle,
it feels soft.
This one feels like… bouncy.
Maybe that’s what’s throwing me off, but the
taste itself is not bad, it doesn’t taste
The same slimy.
But now it has taste.
Wait, actually those are good.
I would eat those.
I feel like they’re not that bad, they’re
not too- they have a lot of flavors I think
that’s a thing, I think the texture of the
noodles on their own: not good.
But with all the flavors, the basil, the pesto,
I would enjoy this with chicken or something.
This is the better noodle.
But it’s still not my type for me.
Cheese Miracle Noodles
Miracle Noodles with cheese.
So it’s the same noodle, right?
So that’s the only kind that they have?
This looks really good.
I’m hoping this is… this looks amazing.
Let’s try it.
That’s really good.
It’s really cheesy.
So it just doesn’t taste like a healthy alternative.
It tastes really good.
It tastes like Mac and Cheese.
You can taste that it’s not mac, obviously.
It’s like Mac’s cousin from Canada came to
So you can taste “okay, this is different,”
but it doesn’t blow you up.
Hmm-hmm, yeah, it’s edible.
You need to add it here- the meat.
Like ground beef, I believe.
That’d be great.
What I would do differently, what I would
add, just because I like spicy food.
You know the red flakes, the pepper?
That’s so good.
Okay, so pasta’s the last one was the best
My favorite would be the cheese sauce, because
like I said before, it just envelopes it.
It takes away that fish texture.
The sauce is like, “come here, let me hold
And it tastes so good.
It was a little bit too cheesy, so none of
them were perfect.
But that one was the best one.
And then the basil pesto was good as well.
With the pesto, it’s good, too.
But you can still- I can still feel the bounciness,
It’s very hard, like for example, for me,
there’s no taste to anything, so that’s why
the very first one is going to be the very
last place, like third place.
The very first one I tried was disgusting.
I did not enjoy that at all, because there
was nothing on it.
There was no sauce, so maybe that’s how they
all start out, and you just have to cook it
with the sauce.
I don’t know.
But I wouldn’t eat that one alone.
I would- actually you told me that’s like
pure fiber, right?
So maybe I could buy sometimes this.
I would buy the basil pesto, and the the fettuccini,
like cheese one.
I would buy those noodles if someone taught
me how to make the cheese sauce.
Because I think it goes really well together,
and I’m low-key sitting here, thinking to
myself, “I should try this, I really should.”
And you guys check me out in like a week’s
See if I got skinnier, you know what I’m saying?
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